BSc Honours Food Engineering
- Entry level
- A-Level entry
- Field of study
- Agricultural Engineering
- Duration
- 4 years
- Institution
- University of Zimbabwe
Entry requirements
This is a degree. It is entered after A-Level, so O-Level results alone are not enough.
As the institution publishes it
At least 2 'A' Level passes in Mathematics and Physics (both compulsory).
Pathfinder cannot check this against your results automatically, so read it carefully or ask the admissions office.
About this programme
Applies engineering to the food industry. You study how food is processed, preserved and packaged at scale, covering heat and mass transfer, process design, plant operation, automation and food-safety systems, so you can design and run efficient, safe food-manufacturing plants.
What you will study
Engineering mathematics; fluid mechanics and heat transfer; food process engineering; food microbiology and safety; packaging; process control and instrumentation; plant design.
Further study and pathways
MSc in food or chemical engineering; professional engineering registration pathway; food and beverage manufacturers and equipment suppliers.
Source: University of Zimbabwe: UZ_Undergraduate_Programme_Catalogue.xlsx, sheet "Programmes"
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